20 Under 40: Angela Murphy
January 8, 2021
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Meet Angela Murphy, 35, owner and head chef at Grace and one of our 20 Under 40 Class of 2020 recipients
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Embracing the Grocerant
July 3, 2020
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Turning her restaurant into a pantry, and now exploring meal kits, a young restaurateur fights back with innovation and grit
So, You Want My Job: Chef/Restaurateur
February 4, 2020
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Angie Murphy of fine-dining restaurant Grace talks about the long-hours payoff, the zero-notice walkout and the goal of sustainable enterprise
London Inc. Weekly 05 • 31 • 2019
May 31, 2019
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London Inc. Weekly 05 • 31 • 2019
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