Chair of the board
September 20, 2022
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Launched as pandemic therapy, a handcrafted cheese and charcuterie board business takes on a life of its own Photo: Penny
Food & Beverage
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London Inc Magazine is London Ontario’s premier entrepreneurial and business news magazine. If you’re looking for the latest Food & Beverage news you’ve come to the right place! We feature the latest Food & Beverage updates so you can check back regularly to find out what’s going on in the world of Food & Beverage.
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Riffing on a classic
August 18, 2022
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Taking inspiration from a Canada’s most successful convenience food, Plantworthy Food finds a receptive audience
10 Minutes With: Rebecca Hamilton
August 8, 2022
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Rebecca Hamilton, founder of specialty bakery Chick Boss Cake, chats about answering the creative call and balancing the business-marriage partnership
Where your takeout really comes from
March 30, 2022
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It’s like a mall food court — without the mall. Inside Ghost Kitchen Brands, the London restaurant that offers food from more than 20 familiar brands
The last laugh … for now
March 21, 2022
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Yuk Yuk’s to leave Western Fair District for a new yet-to-be-disclosed location
Prince Albert’s Diner to close
November 3, 2021
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Last call for iconic Prince Albert’s Diner as owners announce closing at end of the month
Calling for answers
October 12, 2021
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Business associations call on Ontario government to explain capacity decision to small business owners
IHOP restaurant coming to London
August 16, 2021
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London will be home to one of five new IHOP restaurants in Ontario to open over the next five years
Food for thought
July 16, 2021
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Opening in the grips of the pandemic, ChickPz quickly figured out how to give customers what they want. Those lessons will outlast the socially distant times
Redberry acquires area Taco Bell stores
July 7, 2021
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Redberry Restaurants acquires three area Taco Bell locations as part of multi-year development agreement
Vegan meets tech
May 31, 2021
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Smart kitchens, a public offering, data optimization and a bunch of new (small) stores. What the heck is Globally Local cooking up?
Suburban delivery
March 29, 2021
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For downtown pizza institution Cousin Vinny’s, suburbia is the next frontier
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