Kitchen help
August 10, 2020
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A new fund looks to support London-Middlesex restaurants and bars through uncertain times
Food
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London Inc Magazine is London Ontario’s premier entrepreneurial and business news magazine. If you’re looking for the latest Food news you’ve come to the right place! We feature the latest Food updates so you can check back regularly to find out what’s going on in the world of Food.
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Sweet accolades
July 14, 2020
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Food technology firm Comet Bio receives Start-Up of the Year honours for its patented upcycling technology
Dressing for Work
July 9, 2020
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Milos Kral stepped up to the pandemic challenge with character. A lot of character
Making More of Less
July 6, 2020
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Infusing online sales with a human touch, Jill’s Table finds new opportunity among the unknown
Embracing the Grocerant
July 3, 2020
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Turning her restaurant into a pantry, and now exploring meal kits, a young restaurateur fights back with innovation and grit
Rritual appoints Dr. Mike Hart as president
June 25, 2020
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Rritual, a premium North American Brand in the emerging functional mushroom market, expands its leadership with the addition of specialized plant-based physician
A growing culture
June 24, 2020
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Nuts for Cheese becomes Fairtrade producer certified; expands onto U.S. shelves
Labour of Love
April 2, 2018
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Geared to health-conscious consumers on the go, Peter Cuddy’s new coffee shop is fast, fun and fashionable
Social Capital: Lynn Davis
March 4, 2018
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Lynn Davis Entrepreneur and Writer Passion: Growing Chefs! Ontario IN THE 1990s, I established a donor-directed endowment with London Community
Mise en Place
March 4, 2018
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David Chapman of David’s Bistro talks about community support, good insurance and letting his clients do the cooking
Engines of Growth
March 4, 2018
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One part pluck, one part persistence, a new breed of business is breathing life into the Railway City
Fresh Exposure
December 6, 2017
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Pulp & Press Juice Co. squeezes out a little more hometown visibility
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